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What\'s the last date I can post this to to arrive in time for Christmas? imitrex order canada In Britain, too, crisp manufacturing was hit and miss. By the 1940s there were 800 small British crisp producers. But the batch-fried potatoes they produced were variable in quality. A crisp can go wrong in so many ways: it can burn, it can be swimming in oil, or the oil can be stale. In addition, the waxed glassine paper in which they were packed gave the crisps a shelf-life of just three days.
