| Reviews |
 |
|
|
|
|
Reviews to:
Date: Thursday, 03. December 2015
Author: Gast
Review:
Looking for a job alsigra price “When I found out that Manchester didn’t have a Michelin-starred restaurant, I just had to try to get one,” says Mr Bacon. This goal has made Manchester House his least commercial venture yet. “The kitchen cost £300,000 alone,” he explains. “There are 25 chefs there, lunch and dinner. That costs a lot of money. Just to put the sort of food we’re serving on a plate costs a lot of money. With 500 to 600 covers a week, we’ll be profitable. But ultimately, it’s just something I really wanted to do for myself.”
Evaluation:  |
|
|
|
| Shopping Cart |
 |
|
| You do not have any products in your shopping cart yet. |
|
|
Customer group:Guest
|
|
|
|
